How to cook Prawn Malaikari Let's find out how to make the perfect tasting Prawn Malaikari.

 How to cook Prawn Malaikari


shrimp fish

Let's find out how to make the perfect tasting Prawn Malaikari.

Ingredients: Prawns Fish. Chop onion. Green chillies. Ginger garlic batter. sour yogurt bay leaf cardamom Turmeric powder. salt the oil.

Cooking process: First, the prawns should be cut and cleaned well. Then wash it well with water and clean it. Put the cleaned fish on fire in the oven and fry the fish well with oil in the pan. When the fish is fried, keep it aside.

After that, place the pan on the fire again and put oil in it. When the oil is hot, stir in the chopped onions for a while and fry the chopped onions. After that, add ginger garlic paste, yellow chili powder, salt (to taste), sour curd, cardamom, bay leaves and some spices in the fried onion. Who to take.

When the spices are well grated, add the previously fried prawns to the grated masala. If the prawns are mixed with the masala, mix the prawns well with the masala. After mixing, water should be added in that container. After the water is given, some green chilies should be added. If the green chillies are added, the curry in the pot should burn for a while.

After roasting, check whether the salt of the recipe is correct. If not, stir the curry with salt and boil it a little, then this wonderful recipe will be done. You must try this delicious recipe at home. Hope you like it. Make the recipe and serve it to everyone at home.

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